El Cabrito Mexican Grill Edgewater 3029

Chicken taquitos rolled in corn tortillas, served with rice, beans, and vegetable mix.

Entrée-sized serving of BBQ-style beef, a straightforward and hearty plate.

Oaxaca's traditional handmade dish.

Chicken, steak, Mexican sausage, roasted pork, cactus, fresh Mexican cheese, beans, rice, pico de gallo, sour cream, guacamole, and tortillas.

Served with rice, beans, salad, guacamole, pico de gallo, and sour cream.

Homemade corn tortilla with sauce, refried beans, lettuce, cheese, and choice of chicken or Mexican sausage.

Shrimp with tomatoes, onions, green peppers, rice, beans, tortillas, and salad.

Shrimp cooked with garlic in a skillet, served with rice, beans, pico de gallo, guacamole, sour cream, and tortillas.

Seasoned grilled steak served with rice, beans, pico de gallo, sour cream, guacamole, and tortillas.

Beef cecina served with rice, beans, and nopalito salad.

Choice of chicken, steak, carnitas, or al pastor.

Sausage, chicken, shrimp, and spicy meat.

Steak, chicken, 2 eggs, cactus, fresh Mexican cheese, rice, beans, pico de gallo, sour cream, and guacamole.

Red or green sauce.

Plato artesanal tradicional de oaxaca. / oaxaca's traditional handmade dish.

Shrimp sautéed with garlic, served with rice, beans, pico de gallo, guacamole, sour cream, and tortillas.

Steak served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream.

Chicken served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole.

Choice of beef, chicken, or shrimp, served with rice, beans, salad, and tortillas.

One huarache, one sope, and one taco.

Choice of chicken, steak, carnitas, or al pastor.

Fried tilapia served with rice and salad.

Served with rice, beans, salad, guacamole, sour cream, and pico de gallo.

Fried tilapia with tomatoes, onions, jalapeño, rice, and beans.

Choice of chicken, beef, or carnitas with beans, cheese, pico de gallo, sour cream, and guacamole.

Oaxaca's traditional handmade dish.

2 enchiladas, beef jerky, rice, beans, pico de gallo, and cream.

Rolled tortillas filled and fried until crispy.

Quesadilla filled with steak and melted cheese.

Served with beans and rice.

Oaxaca's traditional handmade dish.

Oaxaca's traditional handmade dish.

Three tostadas.

Steak with tomatoes, onions, jalapeño, rice, beans, guacamole, sour cream, and pico de gallo.

Steak and onions cooked in a seasoned pan.

Melted cheese in a folded tortilla.

Three tostadas with refried beans, lettuce, and fresh Mexican cheese.

Shrimp, steak, chicken, rice, beans, salad, pico de gallo, cream sauce, and sour cream.

Melted cheese and birria folded in a tortilla.

Pizza con birria de carne guisada. / Pizza topped with birria-style stewed meat.

Chicken breast with chipotle cream, mushrooms, rice, and beans.

Thin breaded cutlet, fried until golden in classic milanesa style.

2 tacos served with rice and beans.

3 tacos served with rice and beans.

Shrimp taco.

Grilled steak.

Salted beef.

Mexican sausage.

Pork skin.

Beef tongue.

Fish.

Taco filled with birria and melted cheese.

Roasted seasoned pork.

Beef head.

Cheese, guacamole, and pico de gallo.

Cheese, rice, steak, shrimp, French fries, guacamole, sour cream, and green sauce.

Rice, beans, onions, and cilantro.

Rice, beans, beef, onion, cilantro, sour cream, avocado, and cheese.

Choice of meat, rice, vegetable mix, sour cream, cheese, and salsa.

Rice, beans, and vegetable mix.

Tortilla strips, rice, beans, cheese, cream sauce, and avocado.

14-inch flour tortilla with mixed rice, cheese blend, sour cream, fresh sauce, avocado, and optional meat or seafood.

Refried beans, fresh cheese, Monterey Jack, rice, avocado, cream sauce, and scrambled eggs.

Rolled flour tortilla filled with birria-style stewed meat.

Green or red enchilada sauce with chips.

Mexican torta sandwich filled with al pastor pork.

Mexican sandwich with grilled steak on a soft roll.

Mexican sandwich stacked with assorted meats and traditional torta toppings on a soft roll.

Ham, egg, and cheese.

Carnitas, ham, cheese, sausage, chicken milanesa, and egg.

Ham, pineapple, and white cheese.

Mexican torta sandwich with shredded chicken tinga in tomato-chipotle sauce.

Mexican sandwich on a soft roll filled with breaded beef cutlet.

Chorizo with egg, chopped potatoes, special sauce, refried beans, and sour cream.

Grilled chicken, fresh cheese, and chipotle pepper.

Mexican torta sandwich filled with birria.

Egg with chorizo and fresh cheese.

Mexican chicken torta sandwich on a soft roll.

Mexican torta sandwich on a soft roll filled with beef tongue.

Soup with goat barbacoa.

Mexican shrimp soup.

Mexican-style beef soup with vegetables and corn tortillas.

Mexican soup with beef tripe.

Mexican pozole, chicken or pork green, white or red.

Mexican seafood soup.

Lettuce, green peppers, tomatoes, avocados, tortilla strips radishes, and cheese.

Lettuce, green peppers, tomatoes, avocados, tortilla strips radishes, and cheese.

Lettuce, green peppers, tomatoes, avocados, tortilla strips radishes, and cheese.

Lettuce, green peppers, tomatoes, avocados, tortilla strips radishes, and cheese.

Served with rice, beans, pico de gallo, guacamole, sour cream and tortilla.

Lettuce, cheese, onions, green peppers, tortilla strips, pico de gallo, avocado.

Served with meat.

Thick corn masa cakes stuffed with cheese or beans.

Eggs with ranchero sauce.

Served with refried beans and fresh cheese.

Two eggs any style, plantains, sour cream, refried beans and fresh cheese.

Flour tortilla cheese potatoes, egg, vegetables.

32 oz.

Crunchy tortilla chips served with salsa for dipping.

Tortilla chips topped with melted cheese.

2 pupusas served with rice and beans.

2 chicken taquitos served with rice and beans.

3 quesadillas with choice of chicken, steak, or al pastor.

1 mini burrito with beans, rice, and choice of meat.

Breaded shrimp served with fries.

5 pieces.

Available in Jamaica (hibiscus), guayaba (guava), mango, pina (pineapple), horchata (cinnamon/vanilla), and tamarindo (tamarind).

Available in Jamaica (hibiscus), guayaba (guava), mango, pina (pineapple), horchata (cinnamon/vanilla), and tamarindo (tamarind).

Half liter.

The same great taste made with only pure cane sugar and served in a bottle.